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    Gluten Free Banana Bread Recipe

    Easily bake a soft, moist Celiac-friendly banana bread with our gluten free banana bread mix! Ingredients: 1 bag Magnolia Banana Bread Mix 1 1/2 cup mashed bananas 1/3 cup oil 3 eggs Instructions: Preheat oven to 350 degrees. Place bread mix, oil and eggs in a mixing bowl. Beat 2 minutes on medium speed. Add[...]
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    Gluten Free Lemon Pound Cake Recipe

    Bake a delicious gluten free lemon pound cake right in your home. Easy to bake and needs just 4 extra ingredients! Ingredients: 1 bag of Magnolia Mixes Gluten Free Lemon Pound Cake Mix 3 eggs 1/3 cup butter 1/2 cup sour cream Instructions: Preheat oven to 350 degrees. Mix eggs, melted butter, and sour cream[...]
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    Is Rice Gluten Free?

    As long as there’s no cross contamination, rice is A-OK for those on a gluten free diet. If you’re gluten free, you can breathe a sigh of relief that rice is completely devoid of gluten. Of course, even though plain rice is safe, that doesn’t mean you can eat whatever rice dish you want when[...]
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    How to Bake a Dairy Free & Gluten Free Lemon Pound Cake

    “What dairy free options do you have?” This is a frequently asked question from our friends and customers.  If you are eating dairy free, you may have even asked this question yourself! Many people already eating gluten free are now finding that they either don’t tolerate dairy well, feel better when reducing their dairy intake,[...]
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