Our classic chocolate chip cookie! Soft and moist, it’s so good your friends and family won’t even miss gluten.
- Magnolia Mixes Chocolate Chip Cookie Mix
- 3 tablespoons butter
- 2 teaspoons milk
- 1 egg
- Melt butter. Mix butter, milk, and egg for 30 seconds. Add baking mix and mix for 2 1/2 to 3 minutes at medium speed. Add chocolate chips and stir until well blended into dough.
- Cover with plastic wrap and let dough rest for 20 minutes.
- Drop by tablespoons onto pan and bake at 350 degrees for 11 minutes or until golden brown.